Our Buckwheat Flour and Kernels are 100% Australian grown, tested chemical residue free & tested gluten free (endorsed by Coeliac Australia).
No-till farming system
No detectable chemical residues in harvested grain
100% Australian grown
No in-crop spraying with any herbicides, insecticides or fungicides
No stubble burning
Soil testing for nutrient levels and safe fertilisers (heavy metal free) used
Ancient wheat varieties selected for baking quality, flavour and human health benefits